Time Shaker in Company Information
Dehydrated fruit, the secret to sublimating your cocktails
Do you serve cocktails in your bar, restaurant, campsite or hotel? Do you want to make them even more Instagrammable and please your customers? I've got THE solution that will let you take your creations to the next level for next to nothing: dehydrated fruit. Believe me, adding a dehydrated orange or lime to the rim of your glass changes EVERYTHING. For your customers, it's the little extra that makes the taste buds and the eyes travel. The cocktail becomes a real experience. And for you, these ingredients cost nothing at all! Just a few euros a bag, which will enable you to make hundreds of cocktails. So the next time you prepare your creations, think about twisting the presentation with a dehydrated fruit. Your customers will love it and come back for more! Dried fruit is a must-have to enhance your cocktails and take your customers on a journey. Give it a try and let me know what you think! Next time, don't hesitate to try adding dehydrated fruit. You'll be surprised how much it boosts the price of your cocktails. And if you want to know the price of our dehydrated fruits, just click here :
Top 7 summer cocktails
Do you know the best-selling cocktail in France this summer? Many will name the mojito, that iconic cocktail known to all. Well, the answer is quite different! Here are the Top 7 cocktails / mocktails: . Bora Bora (non-alcoholic). Sex on the beach. Pina colada. Mojito. Mai tai. Red light (alcohol-free). Virgin pina colada (non-alcoholic) This summer, the world of mocktails has conquered many a palate. Current trends reveal a veritable revolution in the way we approach non-alcoholic cocktails. Young people, and especially teenagers, are indulging in the adult experience, sipping drinks in shimmering colors and varied flavors. Mums-to-be also have the opportunity to spice up their drinks, while those who prefer to abstain from alcohol can revel in a vast selection of available recipes. One of this season's highlights was the reorganization of the ranking of customers' favorite cocktails, with the Mojito, once top of the list, relegated to fourth place. This evolution can be explained by our customers' constant desire to explore an ever-expanding palette of flavors, in perpetual search of new taste experiences. One season ends, another begins. As the high season draws to a close, professionals will have to get organized for 2024, with the arrival of the following trade shows: - HOPA Biarritz, September 20 and 21, 2023 in Biarritz- Salon Atlantica, October 10 to 12, 2023 in Niort- Serbotel, October 22 to 25, 2023 in Nantes- Salon SETT, November 7 to 9, 2023 in Montpellier- EXPHOTEL, November 19 to 21, 2023 Join us on our stands to talk cocktails, mocktails and of course all this over a tasting. 🍹🍹
Time Shaker guest of honor at Halles 610
Time Shaker was invited to Jacou's Halles 610 to set up an ephemeral cocktail bar on the terrace of the Halles during the monthly kitsch evening, a veritable local institution! You weren't there? Take a look back at this masterful evening!